N A T U R E H O T E L
G u e s t r e v i e w s
Three nights at Hotel Laguna wasn’t enough. The views are breathtaking with unbelievable sunsets. There are just six bungalows, so you rarely see other guest and you almost feel like… read more you have the place to yourself. Sliding glass doors on three sides allowed us to enjoy the fresh air all night. Private, clean, and comfortable; each bungalow has a view of the lake. Anna and her team provide a delicious breakfast each morning (no need to stop for lunch until mid-afternoon). We had dinner here one night and it was also very good. There are a few other restaurants just down the hill from the hotel. We had a great experience at these restaurants as well (bring a small flashlight for the walk back to the hotel). We loved this hotel so much it was hard to leave. Future trips to Costa Rica will always include a stay at Hotel Laguna.
February 28, 2023
My wife and I stayed in this hotel two days and had wonderful and memorable time. We stayed in four different hotels, each two nights, around Lake Arenal. … read more All four of them were best hotels Costa Rica presents in different ways. This hotel stands out as a unique one. Its bungalows are well designed and modern. The view from each bungalow is unhindered, looking down Lake Arenal in the right distance and perspective. The hotel is owned and run by Anna and Bastian, who had stayed in many other countries in their earlier life. They bring in their multi-cultural experience in running this remote hotel. They are very warm and very accommodating, for local tours and places to visit, including our losing bungalow keys. We had one dinner and one breakfast, the best food I ever had in a long while. Anna is very passionate of her food from raw materials, cooking and serving. The hotel exceeded my expectation from every possible way! Thank you Anna for the time we stayed there! We missed you to say bye when we were leaving because You went out for your daily shopping for the night’s cooking.
March 23, 2023
As per other reviews we really cannot recommend this property enough. From the moment you arrive at this stunning location you are treated to a feast of the senses.… read more The view, the smells from the plants and the taste of the food are all to die for. Milena/Ana (we heard her called both) and her husband Bastion could not be more welcoming and accommodating even when we asked for breakfast at 6 so we could get to La Fortuna in time for our tour.
March 19, 2023
I recommend this destination to anyone looking for an unforgettable visit to Costa Rica!
On the hotel and owners: Julio and his mother are some of the… read more kindest, and sweetest I have ever come across in the hospitality industry. They care for their guests as if they were staying at their own home. Unlike large resorts, this secluded property only consists of 6 private villas. Rest assured, your time will be full of peace, tranquility, and the melodic sounds of the rain forest below. Every so often you can hear a howler monkey in the distance. The views are spectacular, as are the sunsets.
On the food: Where to begin… Julio, the resort’s executive chef, demonstrates an attention to detail and care for the preparation of his plates that would rival any white table establishment. The difference being that we had a private dining experience each night, with his sole attention on us. It was a dining experience we will never forget.
On one special night, for the first course, he prepared a shrimp based Thai soup with a distinctly aromatic red curry paste. My mouth went on a journey tasting the various deep flavors of the vegetables and juicy shrimp that mixed delicately within the spice of the Thai influenced comfort food. The accompanying crisp white wine helped to freshen the pallet at the end – it was a hell of a start.
For our main course, we sampled a steak cut called Picaña, also known as the sirloin cap. This incredibly flavorful meat was accompanied by three different textures of pineapple. fort, a coulis (a fine purée with a dash of sugar), then a fully caramelized version, and finally chopped pineapple cooked In acids with jalapeño and cilantro. The last touch was a garnish of fresh basil plucked from the garden ten feet away.
The finish, a Japanese style cake – lovely and fluffy. – made with egg white and thyme. Accompanied with a splash of yogurt, and a sweet jam. These three ingredients coupled with the texture of thinly sliced grapes makes for a quite complete dish – and a smooth finish to a great chefs menu.
March 25, 2019
This place was the bomb! Beautiful room, great food, wonderful hosts, and an amazing view. Super clean and comfortable, we enjoyed our afternoon just sitting on the deck in the… read more sun drinking beer and watching birds. Don’t hesitate in booking; you’ll love this place!
April 13, 2022
What a beautiful place. The room was delightful and we could have looked at the views non stop. And have plenty of pictures to prove it. … read more The breakfasts are delicous, the coffee superb. We chose to eat dinner there as well when we stayed at Hotel Laguna after our sight seeing days, and were not disappointed!! And Anna is delightful to talk to!
March 4, 2020
We chose Hotel Laguna for the views and the bright contemporary cottages. Everything else we’d looked at seemed dark and outdated, and with views like this, who wants heavy curtains… read more and dark wood closing in on you?
We were SO happy this is where we ended up! The cottages are gorgeous – walls of windows, a deep deck on which to sit and watch the lake in the morning with your coffee. Everything is smooth, clean and modern, with a large bright bathroom, and the service is amazing.
This is much more like a bed and breakfast, than a hotel. Julio is a professionally trained chef from Europe, and his meals are artwork. We had dinner there twice, as well as the breakfasts. This was the best food we had throughout all of Costa Rica. And don’t miss Ana’s Colombian "roasted milk" dessert! We really enjoyed talking with them, I feel like we have new friends. From the coffee, to the wines, to the gluten-free pancakes Julio made for me, meals here were a treat. And with the gorgeous room with postcard views, and the wonderful hosts, this was a perfect stay.
Rainy season has begun, so Ana brought us umbrellas to our cottage (out in the pouring rain herself!),so we could escape without getting drenched – just one example of the thoughtful and excellent service.
June 20, 2019
This was such a beautiful find, and Julio and his mother are oh so lovely! Big smiling faces and genuine guidance throughout. We in fact skipped on adventures and extended… read more our stay so we could keep waking up to this view (and closing our days with it)! The rooms are wonderful little nests in the sky, and so peaceful. Also, tip– make sure you take at least one dinner with Julio– I am not very easily blown away (I think), but Julio’s dishes were beautiful and delicate and delectable! One of the places I will mark down as a sanctuary for future visits.
April 8, 2019
Laguna Arenal was special The bungalow was beautiful and well appointed with a spectacular view of the lake. And the breakfast was extraordinary. If you’re planning a trip to the… read more Volcano or Fortuna do not do it at night. The road and drivers are beyond extremely dangerous
February 4, 2023
Highlight of our Costa Rica trip! Beautiful and tropical. Hotel owner is welcoming and always available. Arrived late our first night and had a romantic personalized meal overlooking the lake.… read more Breakfast is amazing. When eating here, just say “yes”! Everything is great. The amazing stay was worth it for breakfast and dinners alone, also the view alone. 100% recommend. Lots of options in the area but this is worth the travel. Enjoyed myself more here than any 5 star resort.
January 10, 2022



